Description
Introducing the world’s most advanced compact outdoor oven: the Gozney Arc XL Outdoor Pizza Oven. Bringing Gozney’s renowned design ethos into an ultra-sleek, space-saving footprint, the Arc XL is compact on the outside yet delivers an expansive cooking stone on the inside. Engineered specifically for outdoor kitchens, decks, and spacious benchtops across Auckland, it effortlessly cooks restaurant-quality 16” epic pizzas in 90 seconds or less.
At the core of the Arc XL’s superior performance is an innovative lateral rolling flame burner. By firing a precise arc of flame across the roof of the oven, it replicates the heat dynamics of a traditional wood-fired brick oven. This unique burner design distributes heat evenly across the extra-thick cordierite stone floor, meaning you spend less time turning pizzas and more time enjoying the gathering. With intuitive flame controls, precision digital temperature readouts, and commercial-grade thermal insulation, creating world-class outdoor meals has never been easier.
Visit our Lunn Ave showroom behind Kings Plant Barn in Mount Wellington – Auckland’s premier outdoor cooking destination – to see the Gozney Arc XL in person and explore our full range of Gozney accessories! (Note: Stand, booster, and turning peels sold separately).
Key Product Features & Technical Specifications
-
Next-Gen 16” Outdoor Design: Sleek profile maximizes internal stone cooking area to fit large 16” family pizzas while maintaining a streamlined external footprint.
-
Revolutionary Lateral Rolling Flame: Patented lateral gas burner creates a wide, arching flame that mimics traditional wood-fired ovens for exceptionally consistent top and bottom heat distribution.
-
90-Second Neapolitan Cooking: Reaches professional high-heat baking temperatures effortlessly, turning out crisp, perfectly charred 16” pizzas in 90 seconds or less.
-
Precision Flame & Heat Control: Intuitive control dial makes it simple to modulate heat for lower-and-slower bakes, roasted vegetables, and flame-seared meats.
-
Restaurant-Grade Thermal Retention: High-density cordierite stone floor and commercial calcium silicate insulation retain extreme heat efficiently between bakes for rapid recovery times.
-
All-Weather Outdoor Shell: Built with a durable, weather-resistant exterior finish engineered to withstand New Zealand outdoor conditions.
Dimensions & Weight Specs
-
External Oven Dimensions: 530 mm (W) x 629 mm (D) x 342 mm (H)
-
Internal Oven Dimensions: 427 mm (W) x 517 mm (D) x 173 mm (H)
-
Oven Mouth Dimensions: 427 mm (W) x 95 mm (H)
-
Oven Weight: 26.5 kg
-
Packaging Dimensions: 572 mm (W) x 402 mm (D) x 697 mm (H) (Total Shipping Weight: 33 kg)
